Author:Site Editor Publish Time: 2018-09-25 Origin:Site
On September 25, 2018, Huaiyang Cuisine cooking skill performance was held in Beijing. Mr. Ernest Ottone, UNESCO assistant director-general for culture, Ms. Dorine Dubois, head of unit partnerships, communication and meetings for culture sector and Mr. Feng Enyuan, Vice President of China Cuisine Association, as well as all the other guests present praised the unique charm of Huaiyang Cuisine.
